Breakfast and Brunch 2/2

Almond and Fig

Foul Mudammas

Foul Mudammas is often served at breakfast but not any breakfast. Growing up it was a dish reserved for weekend brunch with the whole...

Almond and Fig

Vanilla Infused Homemade Ricotta Cheese

Nothing like a simple decedent dessert for the weekend. This is a basic ricotta recipe that you can customize however you like. Once you...

Almond and Fig

Hummus Bowl with Kiftah Meatballs

There are endless ways to enjoy the humble hummus. In the Middle East its often part of the Mezze table, served at breakfast, slathered...

Almond and Fig

Fall Dukkah Blend

Dukkah or as the Gazans call it Dugga. Is a blend of spices, grains, legumes, nuts, and sometimes herbs. It zaatar’s first cousin. Dukkah...

Almond and Fig

Pumpkin Fall Granola

Fall is so pretty in Chicago, the leaves are changing colors. Red, orange yellow and purple all over the place. This crisp cool weather...

Almond and Fig

The best way to make Iced Coffee at Home

Cold Brewed Iced Coffee Iced coffee is my absolute favorite treat in the summer. Although it’s not really complicated to make it requires...

Almond and Fig

Creamiest Hummus

Hummus in Arabic literally means chickpeas. The word hummus describes the legume itself. Hummus is a staple in homes all over the Middle...

Almond and Fig

The humble Falafel

The Best Falafel is crispy on the outside, bright green on the inside, loaded with flavors both from green herbs like cilantro and...

Mai

HUMMUS BAR

An article as it appeared on marthastewart.com http://www.marthastewart.com/1501683/how-hummus-can-get-picky-eaters-try-new-foods Growing...