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Palestinian Herb Ijeh
Creamy Asparagus & Jameed Soup
Eggs and Asparagus
Musakhan
Baked Spinach and Feta Phyllo Cigars
Astha Orange Blossom Citrus Crepes
The Art of Drying Herbs
Astha
Kiftah Bi Al Sanieh
Winter Orange Caprese Salad with Basil oil
Cranberry and Labaneh Crostini
Persimmon and Pomegranate Salad
Roasted Beets with Tahini and Kefir
Shellfish Stock
Tahini P&P Pie
Labaneh From Scratch
Labaneh Tabat (Labaneh Balls)
Super Green Smoothie
Qamar Al Din Margarita
Holiday Hot Chocolate
Spring Ma’loubeh “Upside down Rice & Fava Beans
Foul Mudammas
Jerusalem Ful
Alayet Bandoura
Sweet Zaa'tar and my Beloved Teta
Lemon Loaf with Thyme, Yogurt & Olive Oil
My Mom's Spice Cookies
Pomegranate, Chocolate & Olive Oil Cake
Naughty & Nice Truffles
Yansoon No Chill Holiday Cookies
Pumpkin & Cranberry Moist Cornbread
Almond,Fig and Anise Cake
Chamomile, Apricot, and Olive Oil Cake
Strawberry- Rhubarb, Olive Oil and Rose Water Cake
Atayef
Za’atar Savory Cookies
Za’atar Pop Tarts
Cherry and Mahlab Oat Bars
White Chocolate and Rose Ghraybeh
Sfeeha Meat Pies; Holiday Edition
Medjool Dates Stuffed with Pistachio Mastic Paste
Shawarma At Home
Turkey Cutlets with Fall Apples and Sage Cream
Apple Pickles
Warm Lentil Salad with Roasted Pumpkins
Pomegranate Citrus Glazed Turkey
Tahini Vegetable Ratatouille
Mukshe
Kiftah Bi Al Sanieh
Creamy Asparagus & Jameed Soup
Winter Orange Caprese Salad with Basil Oil
Cranberry & Labaneh Crostini
Persimmon & Pomegranate Salad
Shellfish Stock
Broiled Lobster Tails with Lemon Saffron Butter
Orange Blossom & Cranberry Relish
Roasted Beets on Tahini, Kefir, & Lemon
Minestrone Soup
Teta's Carrot and Green Beans Pickles in Olive Oil
Bamieh bi el Zeit: Okra Stewed in Olive Oil
Vegetarian Stuffed Swiss Chard Rolls
Summer Corn Chowder
Green Goddess Tabbouli Salad
Summer Tomatoes Maftoul Salad
Mutabal Kousa: Summer Zucchini Salad
My Grandmothers Eggplant Salad
Fire Roasted Corn with Sumac Garlic Aioli
Bukhari Rice
Grilled Feta Cheese in Grape Vine Leaves
Purslane "Baqleh" Yogurt Salad
Pink Vinegar: With Chive Blossoms
Maftoul Fall Salad with Sumac Dressing
Sorrel Pistachio Pesto
Quick Pickles
Vegan Kibbeh Nayeh
Hummus Crackers
Braised Wide Green Beans in Olive Oil
Creamiest Hummus
Citrus Arugula and Beets Salad
Bulgur & Herb Mahshi Tomatoes
Eid Soup
Red Lentil Soup
Swiss Chard and Lentil Soup
Tita's Famous Misalwa
Red Lentil Creamy Dip
Hashweh
Cherry Kebab
Fattoush Salad with a Mint Sumac Dressing
Blueberry Kale Salad With Sumac Dressing
Warm Dandelion Salad
Ruby Summer Salad
Coleslaw with Yogurt & "Ayran" Dressing
Tamarind, Honey & Ginger BBQ Sauce
Roasted Salmon with a Tamarind BBQ Sauce
Pomegranate Molasses BBQ Sauce
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Kiftah
Fish Cakes
Vegetables & Herbs Stuffed Grape Leaves
Kousa Mahshi
Wheat Berry Sweet Soup with Spices and Dried fruits "Burbara"
Apple Cider Caramel
Kiftah Corn Dogs with Pomegranate Molasses & Sumac Ketchup
Malfouf
Dajaj (chicken) Mahshi (stuffed) with Freekeh
Crispy Cauliflower Salad
The Humble Falafel
Pulled Beef Brisket in a Sweet and Spicy Date Bbq Sauce
